Gourmet Seafood Restaurant Pointe du Raz-Trepassés Bay- Finistère
Hotel Restaurant Pointe du Raz, Trépassés Bay ,view of the Wednesday, direct access to the beach, fresh gourmet map from local farmers and fishermen, seafood platters, fish specialties. Hotel restaurantAudierne, Hotel Restaurant Quimper.
- Hotel de la Baie des Trépassés
- The restaurant
- Hotel Relais de la Pointe du Van
- The brasserie
- Contact and booking
- Discover the pointe du Raz
- Map
- Links
- Special offer and events
The restaurant with sea view
With an amazing view over the sea, this panoramic restaurant, open from the mid February to mid November, offers freshs products from local farmers and fishermen, enjoy the house specialty : the "brochette de coquilles Saint Jacques" (scallops on a skewer), the famous seafood tray or other fishes such as bass coming from the fishing line in the Raz de Sein.
Hôtel Restaurant de la Baie des Trépassés, 29770 PLOGOFF - FRANCE
tél. : +33 (0)2 98 70 61 34 - Fax : +33 (0)2 98 70 35 20
Hôtel Brasserie Relais de la Pointe du Van, 29770 CLÉDEN-CAP- SIZUN - FRANCE
tél. : +33 (0)2 98 70 62 79 - Fax : +33 (0)2 98 70 35 20